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Clandon Regis Golf Club

Christmas Buffet Menu







Traditional Roast Turkey & Cranberry Relish
Succulent Chicken with Sage & Onion Stuffing
Classic Prawn Marie Rose
Creamy Brie, Honey-Roast Ham & Fig Jam
Free-Range Egg Mayonnaise with Fresh Rocket
Smoked Salmon with Dill & Cream Cheese
Hand-Carved Ham & Garden Salad
Mature Cheddar with Red Onion Chutney
Warm Sausage, Sage & Onion Stuffing Rolls
Cocktail Sausages glazed with Honey & Mustard
Crispy King Prawns in Filo Pastry with Sweet Chilli Dip
Pesto Cheese Wheels
Ham & Cheese Pastry Wreaths
Oven-Baked Camembert served with Fresh Vegetable Sticks
Mini Hasselback Potatoes with Herb Butter
Stilton & Puff Pastry Bites
Brie & Cranberry Wontons
Served with bowls of crisps


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