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Clandon Regis Golf Club

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Festival of Golf Lunch Choices

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Traditional English roasted full pig with crackling carved and served with stuffing, apple sauce and herby new potatoes, all served with a brioche bun.
Grilled halloumi skewers with Mediterranean vegetables drizzled with hot honey (V).
BBQ pulled jackfruit in a grilled brioche bun (VG)
Chicken Biriyani: Basmati rice with boneless chicken, served with vegetable samosas and yoghurt raita, crispy onions and chilli chutney.
Vegetable Biriyani: Basmati rice with fresh vegetables, served with vegetable samosas and yoghurt raita, crispy onions and chilli chutney (V)
Traditional English roasted full pig with crackling carved and served with stuffing, apple sauce and herby new potatoes, all served with a brioche bun.
Grilled halloumi skewers with Mediterranean vegetables drizzled with hot honey (V).
BBQ pulled jackfruit in a grilled brioche bun (VG)
Chicken Biriyani: Basmati rice with boneless chicken, served with vegetable samosas and yoghurt raita, crispy onions and chilli chutney.
Vegetable Biriyani: Basmati rice with fresh vegetables, served with vegetable samosas and yoghurt raita, crispy onions and chilli chutney (V)
Traditional English roasted full pig with crackling carved and served with stuffing, apple sauce and herby new potatoes, all served with a brioche bun.
Grilled halloumi skewers with Mediterranean vegetables drizzled with hot honey (V).
BBQ pulled jackfruit in a grilled brioche bun (VG)
Chicken Biriyani: Basmati rice with boneless chicken, served with vegetable samosas and yoghurt raita, crispy onions and chilli chutney.
Vegetable Biriyani: Basmati rice with fresh vegetables, served with vegetable samosas and yoghurt raita, crispy onions and chilli chutney (V)
Traditional English roasted full pig with crackling carved and served with stuffing, apple sauce and herby new potatoes, all served with a brioche bun.
Grilled halloumi skewers with Mediterranean vegetables drizzled with hot honey (V).
BBQ pulled jackfruit in a grilled brioche bun (VG)
Chicken Biriyani: Basmati rice with boneless chicken, served with vegetable samosas and yoghurt raita, crispy onions and chilli chutney.
Vegetable Biriyani: Basmati rice with fresh vegetables, served with vegetable samosas and yoghurt raita, crispy onions and chilli chutney (V)
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Clandon Regis Golf Club
Epsom Road, West Clandon, Surrey, GU4 7TT
Telephone: 01483 224888

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